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*See nutrition information for sodium content
Filet all day! PRIMAL KITCHEN® Steak Sauce is a pantry staple that seals in moisture and adds smoky, robust flavor. This sauce is low calorie, sugar free and Whole30 Approved®, Keto Certified, and Certified Paleo, so douse, drizzle, and marinate! Made with vegan, plant-based, USDA organic ingredients, we made this Non-GMO Project Verified steak sauce with just the good stuff including organic balsamic vinegar and organic tomato paste. The possibilities are endless: Serve up beef stroganoff or grilled mushrooms, prime rib, or burgers. Seasoned with bold flavors like organic garlic, sage, ginger, and onion, this sauce plays nice with all of your favorite savory eats.
Water, Organic Balsamic Vinegar (Organic Wine Vinegar, Organic Concentrated Grape Must), Organic Tomato Paste, Organic Distilled Vinegar, Sea Salt, Organic Tamarind, Organic Tapioca Starch, Organic Orange Juice Concentrate*, Organic Ground Ginger, Organic Onion Powder, Organic Garlic Powder, Organic Mustard Flour, Organic Sage, Organic Black Pepper, Organic Allspice, Organic Cloves, Organic Celery Seed
*Adds a negligible amount of sugar.
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
It was a little sour but I cant have sugar. Tried it on a hamburger. It was great especially knowing that it way healthier than store bought. Yeah!
Tasty
So far this has been my favorite purchase. It is like a hybrid A-1 and balsamic vinegar. Great on burger patties, steaks, fish.
Used on roast beef the night it arrived.
Delicious!
Very good flavor!
No junkie ingredients I don’t want!
If for any reason you are not completely satisfied with any of our products or have a less than satisfactory experience, please contact our customer service specialists within 30 days of the receipt of your order.
Our sauces have a best by date printed on the bottle. Please refrigerate after opening and use within 60 days for best quality.
Our sauces and dressings are manufactured in a shared facility and on a shared line with other products that contain most of the 8 major allergens. They have an allergen control program and specific cleaning protocols to avoid allergen residues.
Information is subject to change and packaging may not be an exact match to labels and packaging in the marketplace.
